Author: Shauntay

My name is Shauntay and I am a self-proclaimed “Glam greedy girl” who is on a mission to share my passion for cooking with millennial women all over the world. My goal is to inspire millennials to become more comfortable in the Kitchen. It is my belief that our mothers and grandmothers should not be the only people in the family that are able to make delicious meals that are full of flavor and love. I grew up in south Florida, which is a melting pot of various cooking styles and had access to every type of soul food, seafood, and Caribbean food you can think of. I can remember watching in amazement as my mother skillfully prepared many southern and international dishes, which later led me to become curious about recreating the same outcome. As I got older, cooking not only became my passion but also my therapy as I went through various trials. My Kitchen is a place where I can turn on my favorite music , pour myself a cocktail or glass of wine, and create a tasty masterpiece. Cooking does not have to be a headache or a hassle, and If I can make the Kitchen less spooky to my fellow millennial, then I have done my job.

Oven Mojo Snapper

Cooking a whole fish at home can be kind of intimidating for many, however I promise it is not as hard as it seems. Personally , I have no idea how to scale and clean a whole fish but the great thing about most local meat markets is , they will do the…

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Buttermilk Fried Shrimp

Get ready for a taste explosion with these mouth-watering Buttermilk Fried Shrimp. Perfectly coated in a crispy golden batter made from a blend of cornmeal, flour, black pepper, garlic powder, and a touch of hot sauce. Each bite is a symphony of textures and spices, leaving you satisfied and wanting more. I am…

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Creamy Salmon Pasta

There is nothing like a plate or bowl of creamy seafood pasta. It’s one of my favorite meals and I love ordering it when I go to my favorite restaurants. One of my mottos for this year is “We aren’t eating out as much in 2020, we have lit food at home”. It…

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Cilantro Jalapeño Ranch Sauce

Ingredients ◦ 1 packet of ranch salad dressing mix (1 ounce ) ◦ 1 cup buttermilk ◦ 1 cup mayonnaise ◦ 3 tablespoon jalapeño , diced ◦ 1/4 cup fresh cilantro ◦ 1 teaspoon fresh lime juice ◦ 1 teaspoon Louisiana hot sauce Instructions 1. In a small bowl, mix ranch packet, buttermilk…

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Shrimp Fajitas

It is a new month and time for a new recipe. Moving to Texas has truly made me fall in love with Tex Mex food. I probably have tacos at least once a week now, which is way more than I’ve eaten them in my lifetime of being a foodie. This recipe combines…

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Crab Stuffed Shrimp Recipe

Valentines Day is officially this week and I wanted to share one more recipe inspired by the upcoming holiday that celebrates love. Traditionally most people take their significant other to a fancy restaurant and spend hundreds on a meal, but the Glam Kitchen Gang will not have to do that. This recipe in…

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Oven Lemon Butter Lobster Tails

Valentines Day is less than one week away and instead of you going out next weekend to a restaurant , waiting hours to be seated , and spending a large amount of money on dinner …I thought I would share an amazing recipe that you can make at home. When people think of…

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Slow Cooker Mojo Pork

Growing up in south Florida , there was never a shortage of delicious food from all cultures. I fell in love with Cuban food as a child. The flavors made my tastebuds do a whole song and dance. The seasonings they used for pork and chicken were just absolutely delicious to me, and…

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Chipotle Shrimp Pasta Recipe

If you have been following me on social media then you know that I am a seafood lover. Shrimp, in particular is my favorite seafood. It is versatile and doesn’t require much work. It cooks quickly , and there are endless options when it comes to the preparation of it. This recipe combines…

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Oven Crab Boil with shrimp and sausage in a bag recipe

Seafood always feels like a deluxe meal. There’s no better way to make a crab boil than in an oven bag. The flavors are sealed in and everything is cooked to perfection! It’s the first day of a new decade and what better way to ring in the new year, than with a…

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