This recipe is perfect for meal preps and weeknights when you want a good meal but you don’t feel like making a ton of dishes. Spatchcock Chicken is a chicken that has been butterflied so that it can cook evenly. Now, to me this is the fanciest way to serve a whole chicken….
Category: Uncategorized
Tomato Scallion Cream Sauce
If you’re looking for a sauce that you can use in many ways, this is your lucky day! This sauce is something that I created and I have used it as a topping for salmon, chicken breast, beef, and even as a pasta sauce. One of my best friends told me that I…
Weeknight Mojo Skillet Porkchops
Ingredients 4 pork chops 2 medium onions sliced 1 lime 4 tablespoons canola oil 1 tablespoon minced garlic Kosher salt ground black pepper garlic powder onion powder Complete seasoning (Badia) 3/4 cup Mojo Marinade 1 gallon ziplock bag Instructions 1. Lightly season pork chops on both sides with salt, pepper, garlic powder, onion…
Cabbage And Pepper Stirfry
Ingredients 1/2 head of cabbage sliced 1 medium yellow bell pepper sliced 1 medium red bell pepper sliced 2 cups of broccoli florets 2 tablespoons extra virgin olive oil 2 tablespoons unsalted butter 2 tablespoons minced garlic kosher salt ground black pepper All purpose seasoning garlic powder thyme 1 tablespoon vinegar Instructions 1.In…
Lemon Garlic Roasted Asparagus
Ingredients 2 pounds fresh asparagus 2 tablespoons extra virgin olive oil 2 tablespoons minced garlic 1 lemon pink himalayan salt ground black pepper Instructions 1.Preheat oven to 425 degrees 2. In a pan lay asparagus flat and drizzle olive oil over it 3. Slice lemon in half, and squeeze lemon juice over the…
Jerk Chicken and Shrimp Pasta Recipe
Jerk chicken and shrimp pasta is such a top tier dinner menu vibe. The Jamaican jerk seasoning pair perfectly with the creamy parmesan sauce. This recipe is sure to be a new favorite to add to your weekly dinner rotation. Serves 4-6 This Jamaican-inspired dish is the perfect fusion of Caribbean spices and…
Coconut Curry Shrimp
Ingredients 2 pound raw medium size shrimp (peeled and deveined with tail left on) 2 tablespoons extra virgin olive oil 4 sprigs of fresh thyme 2 tablespoons minced garlic 2 1/2 tablespoons Jamaican curry powder 1/2 cup of coconut milk 1/2 cup of water 1/2 medium size red bell pepper sliced 1 carrot…
Jerk Pepper Shrimp
Glam Kitchen Tips: Leave the tail on your shrimp for presentation purposes ( totally your choice though ) If you like spicy food, choose a HOT flavored Jamaican jerk seasoning, if you prefer a flavorful less spicy taste choose a MILD flavored jerk seasoning You can do part 1 of the recipe and…
Lemon Thyme Butter Steak
If someone were to ask me what makes a steak a good steak, I would have to say one that you don’t have to drench in A1 steak sauce. This steak recipe is simple, yet super delicious and it gives the beef a memorable flavor because of the fresh herbs, citrus and garlic…
Jerk Lime Butter Crab Legs
As a woman that likes to eat and cook, my mind is always looking for ways to jazz up meals that I love. This recipe idea was born while eating traditional garlic butter prepared crabs at a restaurant and thinking to myself “How dope would it be if I made crab legs that…