
Ingredients
- 4-6 Leg Quarters
- Adobo All purpose seasoning
- Ground Black pepper
- Garlic powder
- Onion powder
- Paprika
- Oregano
- Parsley
- 2 tablespoon balsamic vinegar
- 3 tablespoon chicken broth (low sodium)
- 3 tablespoon red bell pepper, finely diced
- 2 tablespoon green onion , finely chopped
Instructions
- Preheat oven to 350 degrees
- In a deep pan, season both sides of the chicken with adobo, Black pepper, garlic powder, onion powder, paprika, oregano, and parsley
- Pour balsamic vinegar over the chicken
- Pour chicken broth into the pan
- Sprinkle chicken with bell pepper and green onion
- Place chicken in the oven and bake for 1 hour 30 minutes(baste chicken every 15 minutes )
- Remove from oven and let chicken rest for 5 minutes
- Serve and enjoy!
FIREEEEE 🔥🔥🔥
Thank you !❤️❤️
I made this last night but I had to use chicken thighs…my daughter loved it and she is a picky eater..it was scrumptious!
I’m so glad you enjoyed them ! Thank you for trying it ❤️
Cover or uncovered
Uncovered
Where do i get the adobo seasoning. I can’t find it
Do I leave the skin on?
I did , but I’d you prefer not to you can remove it ❤️
Hey!! Boo what kind of balsamic Dressing do you use ?
Hey boo, I use actual Balsalmic vinegar -it’s in the vinegar section of the grocery store