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My recipe for Caribbean inspired Sazon baked whole chicken wings is easy and delicious! Chile, if you have a pack of whole chicken wings in the freezer or if you want an idea for some whole chicken wings that you are planning to buy, I got you covered.

I grew up in South Florida and was blessed to have local Puerto Rican and Dominican restaurants that served the most delish meals that were cooked with Sazon. I visited Puerto Rico and fell in love with the rice and meats that were so perfectly seasoned. This is my top tier version of Sazon baked chicken wings.

The type of Sazon that I used for this recipe is Sazón with Coriander & Annatto. Sazon gives the chicken a pretty color and this recipe will be something that you get asked to make many times.

Shopping List

4 pounds whole chicken wings

Adobo all purpose seasoning

Badia complete seasoning

Ground black pepper

Garlic powder

Onion powder

Paprika

Oregano

Thyme

2 sazon packets

Fresh lemon or lime juice

Garlic paste

Extra virgin olive oil

Sofrito (optional)

Mix all of the ingredients into a paste
Add the seasoning mixture to the chicken. Rub the seasoning mixture well into the chicken wings until every piece is evenly coated and marinate for at least 2-4 hours. Place seasoned chicken in a deep, oven safe dish and bake at 375 degrees for 50 minutes to 1 hour or until internal temperature reaches 165 degrees

What is sazon? Sazon is a seasoning mixture that adds color and flavor to many dishes. It is a must have ingredient in many Puerto Rican and Dominican cuisines.

Can I use this recipe on other pieces of chicken other than chicken wings? You can use this recipe on any part of the chicken, I recommend increasing the cook time if you are using dark meat by about 10-15 minutes

Top Tier Sazon Baked Whole Chicken Wings
My recipe for Sazon Baked Whole Chicken Wings is such a vibe !

Serves 4-6

Ingredients

4 pounds whole chicken wings, cleaned and pat dry

1 teaspoon adobo all purpose seasoning

1 + 1/2 teaspoons Badia complete seasoning

1/4 teaspoon ground black pepper

1 teaspoon garlic powder

1 teaspoon onion powder

1 teaspoon paprika

1/2 teaspoon oregano

1/2 teaspoon thyme

2 sazon packets

1 tablespoon fresh lemon or lime juice

1 tablespoon garlic paste

4 tablespoon extra virgin olive oil

2 tablespoon Sofrito (optional)

Instructions

1.Preheat oven to 375 degrees.

2.In a bowl, combine all purpose seasoning, complete seasoning, ground black pepper, garlic powder, onion powder, paprika, oregano, thyme, 2 Sazon packets, fresh lemon or lime juice, garlic paste, extra virgin olive oil, and sofrito (optional)

3.Spoon the seasoning mixture over the whole chicken wings and rub the chicken so that the seasoning is evenly distributed

4.Let the seasoned chicken marinate for 2-4 hours

5.Place the seasoned chicken in a large, deep baking dish and bake for 50 -60 minutes , or until the internal temperature reaches 165 degrees (baste the chicken with the pan juices every 15 minutes)

6.Remove the chicken wings from the oven and baste it a final time.

7.Serve and enjoy!