Ingredients
Method
- Season clean salmon steaks on both sides with all purpose seasoning , lemon pepper , and paprika
- In a large skillet heat olive oil and 2 tablespoon butter over medium high heat
- Once the butter has melted , Add salmon steaks and cook on side 1 for 4-5 minutes
- Flip salmon steak to side 2 and cook for another 5 minutes
- Remove from heat
- In a small bowl melt 2 tablespoon butter and add 1 tablespoon lemon juice
- Spoon lemon butter sauce over salmon filets
- Garnish with fresh parsley
- Serve and enjoy !
