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Lemon Pepper Salmon Steaks

Lemon Pepper Salmon Steaks

This lemon pepper salmon steaks recipe is a must-try. Its fresh and flaky salmon steaks that are coated with a zesty blend of lemon, black pepper, and herbs, then grilled to perfection. The citrusy and savory flavor of the seasoning perfectly complements the rich and buttery taste of the salmon.
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 2
Course: Main Course
Cuisine: American
Calories: 275

Ingredients
  

  • 2 Salmon steaks, at least 1 inch thick
  • 2 tablespoon Extra virgin olive oil
  • 1 teaspoon Glam Kitchen All Purpose Seasoning ( www.shoptheglamkitchen.com )
  • 2 teaspoons Lemon pepper seasoning
  • ½ teaspoon Paprika
  • 4 tablespoons Unsalted butter
  • 1 tablespoon Lemon juice
  • Fresh parsley to garnish (optional)

Method
 

  1. Season clean salmon steaks on both sides with all purpose seasoning , lemon pepper , and paprika
  2. In a large skillet heat olive oil and 2 tablespoon butter over medium high heat
  3. Once the butter has melted , Add salmon steaks and cook on side 1 for 4-5 minutes
  4. Flip salmon steak to side 2 and cook for another 5 minutes
  5. Remove from heat
  6. In a small bowl melt 2 tablespoon butter and add 1 tablespoon lemon juice
  7. Spoon lemon butter sauce over salmon filets
  8. Garnish with fresh parsley
  9. Serve and enjoy !