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Honey BBQ Meatloaf

Honey BBQ Meatloaf

This juicy Honey BBQ Meatloaf is the ultimate go to comfort food. Glazed with a delicious homemade honey BBQ sauce sets this meatloaf apart. It pairs very well smashed vegetables and greens.
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Prep Time 10 minutes
Cook Time 1 hour
Resting time 10 minutes
Total Time 1 hour 20 minutes
Servings: 6
Course: Main Course
Cuisine: American
Calories: 149
Ingredients Method

Ingredients
  

  • 2 pounds Ground beef
  • 1 cup Plain breadcrumbs
  • 2 tablespoons Red onions, finely diced
  • 2 tablespoons Green bell pepper, finely diced
  • 2 Eggs, beaten
  • 2 tablespoons Dijon mustard
  • 2 tablespoons Worcestershire sauce
  • 1¼ teaspoon Seasoning Salt (I prefer Lawry's)
  • ¾ teaspoon Garlic powder
  • ¾ teaspoon Onion powder
  • ⅛ teaspoon Black pepper
  • 1 tablespoon Parsley
  • 2 tablespoons Minced garlic
Honey BBQ Sauce
  • 1 cup Your favorite barbecue sauce ( I used Sweet Baby Rays)
  • ½ cup Honey
  • 2 tablespoons Ketchup

Method
 

  1. Preheat oven to 350 degrees
  2. Add all ingredients in a large bowl. Mix them well to combine
  3. Form meat into a loaf and place in a oven safe pan that is greased (use a non stick spray to do so)
  4. For the sauce-Combine bbq sauce , ketchup, and honey in a small bowl then set aside
  5. Spoon  the sauce over the meatloaf until it is covered -reserving at least half of the sauce to use for a second coating
  6. Place meatloaf in oven and bake for 35 minutes
  7. Remove from oven and spoon more sauce over the meatloaf-enough to cover it
  8. Place the meatloaf back in the oven and bake for another 30-35 minutes
  9. Remove from oven and let it sit for 5-10 minutes before slicing
  10. Serve and enjoy!