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Island Rum Punch

It’s the eve of Memorial Day weekend, the weather is finally nice and it’s time to relax and enjoy the holiday. I decided to share one of my favorite vacation drinks, island rum punch so that you can have a glass. Warning, it’s very smooth but packs a punch after lol. This is the perfect poolside, beachside, or if you’re staying home for holiday, living room cocktail. As always, enjoy and let me know how it turned out for you. Enjoy!

Serves 4-6

Ingredients

Instructions

  1. Mix all ingredients well
  2. Serve with ice, garnish with pineapple and orange slices
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Island Rum Punch

Get a taste of tropical paradise with this refreshing island rum punch. Bursting with the flavors of juicy fruits, tangy citrus, and a kick of rum, this cocktail is the perfect companion for beach days and summer gatherings.
Course Drinks
Cuisine American
Keyword Island Rum Punch
Prep Time 10 minutes
Total Time 10 minutes
Servings 4
Calories 218kcal

Ingredients

  • 1.5 cup Bacardi Black (Or any dark rum)
  • 1 cup 1 cup Wrap and Nephew (Or any white rum)
  • 2 cups 2 cups pineapple juice
  • 2 cups 2 cups orange juice
  • 1 cup 1 cup passion fruit juice
  • 2 tablespoon 2 grenadine
  • Orange slice , to garnish
  • Pineapple slices, to garnish

Instructions

  • Mix all ingredients well
  • Serve with ice, garnish with pineapple and orange slices
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